+ The Darrell Lea Choc-lea-bloc is a pack of two giant freckles. + We used two chocolate crackles for the cake. You could use more if you like. + The icing will start to firm up on standing because of the copha. If the mixture becomes too firm to spread, simply add a little more warm milk and beat with a wooden spoon until spreadable. + For a quick and easy way to press 100’s and 1000’s on cake, spray a thin line of cooking oil spray along the base of a sheet of baking paper. Sprinkle with 100’s and 1000’s so they stick to the oil. Shake off any excess. Lift paper and press around base of the cake to secure the sprinkles. Repeat where necessary.