make the per­fect prof­iteroles

Your choux pas­try will be a shoo-in with our step-by-step prof­ite­role guide! - - KNOW HOW - Michelle Southan

Cus­tard-filled prof­iteroles with rich choco­late sauce make a dessert with plenty of ‘ooh la la’! Fol­low our fool­proof guide to this clas­sic pas­try and bring some French flair to your ta­ble.

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