HOT TICKET

The Advertiser - SA Weekend - - COVER ST -

Chef Ste­wart Wes­son dreams up a party for

the palate at the Flin­ders St Food Project evening events, and chats while he cooks.

The next one is on Satur­day, Fe­bru­ary 21.

Canapes plus five cour­ses, $90 (plus $45 with matched wines). To book, ph 7230 1817.

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