THE SCORE

The Advertiser - SA Weekend - - DIARY -

DEL­I­CATESSEN KITCHEN & BAR 12 Way­mouth St, Ade­laide; 8211 8871; del­i­catessen­bar.com.au OWNER/CHEFS Andy Thiele, Paul Gray FOOD French bistro STARTERS/CHAR­CU­TERIE $6-$26

MAINS $22-$28 DESSERT $12-13 DRINKS A small but well-cu­rated list of Aus­tralian and French la­bels.

BYO $15 Del­i­catessen is open for BREAK­FAST-LUNCH MON-FRI

DIN­NER THU-SAT FOOD 29/40 STAFF 8/10 DRINK 7/10 VALUE 16/20

X FAC­TOR 13/20

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