COM­ING NEXT IS­SUE, PRI­VACY NOTICE

The Australian Women’s Weekly Food Magazine - - Contents -

STEP INTO SPRING!

Pop a lit­tle hop into your stride and feel great from the in­side out with our light yet lus­cious spring dishes.

+ Drop the carbs

En­joy easy Asian-in­spired dishes (above) that will fill you up with­out weigh­ing you down.

+ Break free

Our gluten-free desserts, like these tarts (above right), can be en­joyed by all.

+ Feel­ing fruity

Let fruit take cen­tre stage at your next kids’ party, with colour­ful sur­prises burst­ing with flavour (right).

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