CHEMIST AND FOOD/ WINE SCI­EN­TIST

The Courier-Mail - Career One - - Front Page -

The na­tional work­force for this oc­cu­pa­tional group is forecast to reach 10,200 by 2022. It in­cludes chemists, food tech­nol­o­gists or sci­en­tists, and wine­mak­ers or oe­nol­o­gists.

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