CLAMOUR FOR A CUPPA

The Daily Telegraph (Sydney) - Best Weekend - - THE PLANNER -

T here’s more to tea than your morn­ing English Break­fast. Visit this tea mar­ket to dis­cover and sip your way through a huge ar­ray of blends from around the world, in­clud­ing stalls from The Rab­bit Hole, To­taler and Orig­i­nal Chai Co and eat your way through some per­fectly paired sweet treats. There will also be, for an ad­di­tional cost, work­shops and talks on kom­bucha, blend­ing your own tea, learn­ing to use it in bak­ing and us­ing bush foods in tea. Sydney Tea Fes­ti­val, Car­riage­works, 245 Wil­son St, Eveleigh; to­mor­row, 9am-4.30pm, en­try $15.50-$$20,, syd­neyteafes­ti­val.yy­com.au

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