THE HE GREAT AUS­TRALIAN COOKBOOKOOKBOOK

The Sunday Telegraph (Sydney) - TV Guide - - News -

This lovely se­ries is all about find­ing out what some of the coun­try’s best chefs cook for their loved ones at home. Tonight we meet young chef Matt Stone (pic­tured) who heads back to WA to catch up with fam­ily and chucks some car­rots on the bar­bie. Yep, car­rots. Adored this.

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