ON THE BENCH

Bre­ville Sous Vide Supreme, $799.95

The Weekend Australian - Travel - - Travel & Indulgence -

BRE­VILLE has brought the art of sous vide cook­ing to the home chef. Sim­ply place vac­uum-sealed meats, seafood, veg­eta­bles or fruit into the water bath, whose tem­per­a­ture is pre­cisely con­trolled us­ing the dis­play sys­tem and timer. The 11-litre stain­less steel ma­chine has a re­mov­able grill and rack to ac­com­mo­date var­i­ous por­tion sizes. More: bre­ville.com.au.

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