WHAT IN THE WORLD

The Weekend Australian - Travel - - Travel & Indulgence -

VIR­GIN At­lantic has launched a one-week pop-up restau­rant at Heathrow; the tem­po­rary branch of ac­claimed Ce­viche restau­rant in Lon­don’s Soho will serve healthy Peru­vian dishes to Up­per Class pas­sen­gers in the air­line’s Club­house un­til to­mor­row

Har­lem and Wash­ing­ton Heights are the next des­ti­na­tions to be fea­tured in New York’s Neigh­bor­hood x Neigh­bor­hood ini­tia­tive aimed at high­light­ing the rich ex­pe­ri­ences, from cui­sine to cul­ture, to be found in the city’s lesser-known neigh­bour­hoods Only 15 out of a to­tal of 800 bot­tles of what’s said to be the world’s old­est rum, Appleton Es­tate’s 50-Year-Old Ja­maica In­de­pen­dence Re­serve, are be­ing sold in Aus­tralia, at $5500 each.

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