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The Weekend Australian - Travel - - TRAVEL & INDULGENCE - SHARON FOWLER

STAUB TOMATO CO­COTTE, $499.95

Cre­ated for French cook­ware gi­ant Staub, this eye-catch­ing co­cotte owes its de­sign to Paris-based sculp­tor Guy Eliche. Staub’s cast iron and enamel cook­ware looks a treat to serve at the ta­ble. Avail­able from Pe­ter’s of Kens­ing­ton and in­de­pen­dent kitchen­ware re­tail­ers. More: (02) 9425 5000; cg.dksh.com.au.

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