Brand new Restau­rant

Time Out (Melbourne) - - TRAVEL SPECIAL -

If you only eat one thing in Auck­land head to Cul­prit, a ca­sual diner serv­ing tapasstyle small dishes. Chefs Kyle Street and Jor­dan Mac­don­ald high­light lo­cal in­gre­di­ents in dishes like the chicken liver par­fait with mini dough­nuts or a king­fish ce­viche with fish caught on the day. Òlvl 1, 12 Wyn­d­ham St, Auck­land, NZ. +64 9377 5992. www.cul­prit.co.nz.

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