擁抱春天

Vision Magazine - - Event -

九月一到,澳洲處處春意盎然,開春對澳洲來說是一個團聚、歡樂的日子。過了冬天,彷彿從深眠中甦醒,悉尼 The Star 也帶來嶄新的面貌。

9 月 6 日,The Star 邀請各界名流在新建酒吧 Lat­i­tude Bar 中舉行酒會,以迎接新春的來臨,主廚為了春天特創的小食,特調的雞尾酒,充滿活力。

執行長 Greg Hawkins 說,「悉尼最大的娛樂城The Star,春天帶給民眾的是更多的驚喜,以酒店的拓展,加建的餐廳吧臺等提升來賓貴客在各層面的享受,當然公司也注入更多的經費回饋社會」。

三位 The Star 形象大使,各界名流,影視界人士等一百多人共聚一堂。

Septem­ber marks the sweet­ness of spring, with the sea­son of re­newal mark­ing a tra­di­tional time for gath­er­ings in Aus­tralia. Coming back to life af­ter a long win­ter hi­ber­na­tion, The Star Syd­ney gets into the swing of spring.

Celebri­ties from across the en­ter­tain­ment in­dus­try gath­ered for an ex­clu­sive cock­tail party at the new Lat­i­tude Bar on 6 Septem­ber to welcome the ar­rival of spring. The chef at The Star cre­ated a spe­cial spring themed menu fea­tur­ing de­li­cious cock­tails and sea­sonal pro­duce, pro­vid­ing the crowd with that all im­por­tant en­ergy to en­joy ev­ery mo­ment of the evening!

Man­ag­ing Di­rec­tor Greg Hawkins said, “The Star is the ma­jor en­ter­tain­ment choice in Syd­ney and brings ad­di­tional sur­prises to the com­mu­nity in spring. With the ex­pan­sion of the ho­tel and restau­rant bar, our guests’ all-round lux­ury is en­hanced. Of course, the com­pany has also con­trib­uted back to the so­ci­ety with in­creased char­i­ta­ble work.”

Mr Hawkins also com­mented, “The Star is the first choice on Syd­ney’s en­ter­tain­ment scene, fea­tur­ing a great line up of spe­cial events to cel­e­brate spring. The ex­pan­sion of the ho­tel and restau­rant bar has en­hanced our lux­u­ri­ous at­mos­phere, en­sur­ing that our guests have a won­der­ful time.”

The event was at­tended by three of The Star’s am­bas­sadors and over 100 peo­ple in­clud­ing celebri­ties, film and tele­vi­sion per­son­al­i­ties.

新開張的酒吧Lat­i­tude Bar

三位形象大使合影

Vi­sion雜誌 Ca­role Lu、The Star執行長Greg Hawkins與

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