STEAM OVEN + SOUS VIDE

VOGUE Living Australia - - Harvey Norman -

AEG 45CM STEAMPRO OVEN (KSK792220M, $3,999)

Fea­tur­ing 25 oven func­tions, in­clud­ing slow cook­ing, turbo grilling and sous vide, the AEG SteamPro works in the same way as a tra­di­tional oven, but with the added ben­e­fit of steam, which locks in nat­u­ral mois­ture and all the taste. Three cook­ing modes ad­vanced fan tech­nol­ogy, and an in­tel­li­gent hu­mid­ity sen­sor, which con­tin­u­ously ad­justs the mois­ture and tem­per­a­ture lev­els, en­sure per­fect re­sults ev­ery time.

AEG PRECISIONVAC SOUS VIDE VAC­UUM SEALER DRAWER (KDK911423M), $3,999)

Cook like a pro­fes­sional with the PrecisionVac Sous Vide Vac­uum Sealer Drawer. Use to en­hance flavours, mar­i­nate quickly or pre­serve food for later.

It fits seam­lessly below the SteamPro oven for an el­e­gant, stream­lined look.

IN­NO­VA­TION

The SteamPro’s in-built Food Sen­sor probe ac­cu­rately mon­i­tors the tem­per­a­ture of your meal and alerts you once your pre-set tem­per­a­ture is reached. From roasts to casseroles and even bread bak­ing, they will be cooked just the way you like them.

Newspapers in English

Newspapers from Australia

© PressReader. All rights reserved.