TRENDING NOW creamy mash
Move over, potato puree – these warming wintry sides take mundane mash to a delicious new level.
SPICED PUMPKIN MASH Smartpoints VALUE PER SERVE 0 SERVES 4 | PREP 10 mins COOKING TIME 15 mins
1kg pumpkin, peeled, deseeded, coarsely chopped 1 tsp finely grated lemon rind Large pinch ground cinnamon
1 Cook pumpkin in a large saucepan of boiling water for 10-15 minutes or until tender. Drain well. Return to saucepan. Mash well. 2 Stir in lemon rind and cinnamon. Season with salt and pepper. THIS RECIPE IS Lactose Free; Vegetarian; Gluten Free; No Count.