Rule the roost
Q Eek! I’m hosting the Christmas lunch and have promised to keep up the family tradition of a roast turkey, but I’ve never done one before. Where do I start? A No need to fear the bird with our fabulous step–by-step guide to take you right through from stuffing to basting to serving – we’ll even show you how to carve. See page 68 for our roast turkey cooking class, plus a host of other classic dishes from page 50.