Pre­pare to shell out at Guylian

Western Suburbs Weekly - - Food -

CHOC lovers, mark May 1 in your di­ary.

That's the date the new Guylian Bel­gian Choco­late Cafe opened in Perth’s CBD.

The cafe, at 101 St Ge­orge's Ter­race, of­fers all of the deluxe choco­late man­u­fac­turer's good­ies, in­clud­ing choco­lates, cakes, tarts and slices.

You can also sam­ple some Guylian pra­line ice-cream.

The com­pany is fa­mous the world over for its seashell-shaped choco­lates, and was formed in 1958 when founders Guy and Lil­iane Fou­bert com­bined their first names.

Guylian choco­lates sell in more than 100 coun­tries.

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