Restaurants in Review
■ BAVARIAN BIER CAFÉ. Bavarian. Bavarian Bier Café is perfectly positioned on the Brisbane waterfront at Eagle Street Pier. You’ll find all of your favourite Bavarian-style dishes on the menu, as well as an extensive range of Pure Biers, schnapps and wine. Be sure to take advantage of their all day menu, which runs until 10pm each night.
Level 1, 45 Eagle Street, Eagle Street Pier, Brisbane. Daily 11am–late. 3015 0555. bavarianbiercafe.com
■ DOO-BOP. Jazz Bar. At Doo-bop Jazz Bar enjoy a tipple and choose from a selection of Afro-cuban-inspired food as you immerse yourself in performances by some of the best local, interstate and international jazz artists. Doo-bop hosts live jazz every night, with an open jam session from 10.30pm–2.30am, seven days a week.
101 Edward Street, Brisbane. 3151 7520. doo-bop.com.au
■ FRIDAY’S. Modern Australian. Friday’s restaurant/bar and nightclub is situated in the Riverside Centre. With expansive terraces and a stylish bar, Friday’s is a popular lunch and dinner destination for city workers and visitors alike. After dark, Friday’s is an immensely popular nightspot with resident DJS and live music Wednesday to Sunday.
Riverside Centre, 123 Eagle Street, Brisbane. 3832 2122. fridays.com.au
■ PONY. Modern Australian. Pony at Eagle Street Pier offers premier waterfront dining and an iconic outdoor bar with garden terrace, boasting unrivalled views of the Brisbane River and Story Bridge. At the heart of Pony is an open-plan kitchen with a wood fire grill, open coal pit and a contemporary modern Australian menu.
Upper Level, Eagle Street Pier, 18/45 Eagle Street, Brisbane. Sun–thu 11.30am–10pm, Fri–sat 11.30am–10.30pm. 3181 3400. ponydining.com.au
■ SAKÉ RESTAURANT & BAR. Japanese. Saké Restaurant & Bar serves contemporary Japanese cuisine at Brisbane’s iconic Eagle Street Pier. Along with a chic designer setting, modelled on its Sydney sibling, and an outstanding menu created by executive chef Daisake Sakai, Saké has a distinct local flavour, with chef Sakai drawing on his extensive knowledge of traditional Japanese cuisine to deliver a sensational bar menu and seasonal additions to the main menu.
Level 1, 45 Eagle Street, Eagle Street Pier, Brisbane. Daily lunch 12pm–3pm, dinner 5.30pm–late. 3015 0557. sakerestaurant.com.au
■ SONO BRISBANE CITY. Japanese. For an authentic Japanese dining experience try Sono Brisbane City. Sono Restaurant provides a relaxing, tranquil escape from city life, set within an inner city rooftop garden. Using the finest Japanese traditions, fresh quality ingredients and precision techniques, Sono Brisbane City showcases the best in Japanese cuisine. Choose from à la carte sashimi and sushi, or mains such as chicken teriyaki or grilled lamb cutlets.
Level 1, Tattersalls Building, cnr Queen and Edward Streets, Brisbane. Lunch Mon– Sat 11.30am–2.30pm, dinner Mon–thu 6pm–9.30pm, Fri–sat 6pm–10pm. 3220 1888. sonorestaurant.com.au
■ THE SPAGHETTI HOUSE. Italian. A vibrant, cosy and family run Italian trattoria, The Spaghetti House serves rustic fares, intended to be enjoyed over the perfect spritz or vino and with perfect company. Located in sunny South Bank, the friendly service and relaxed atmosphere will make you feel welcome and at home. Serving up modern and traditional Italian dishes with impressive presentation, The Spaghetti House is not to be missed!
Cnr Little Stanley, Grey and Glenelg Streets, South Bank, Brisbane. Daily lunch 11.30am–3pm, dinner 5pm–10pm. 3844 4844. spaghettihouse.com.au
■ THE WATERLINE RESTAURANT. Modern
Australian. Perched over the river, The Waterline Restaurant takes full advantage of the river, bridge and cliff views. The modern Australian menu showcases premium 1824 Beef from The Australian Agricultural Company and local seafood in a stylish and casual setting.
Friday’s, Riverside Centre, 123 Eagle Street, Brisbane. 3832 2122. fridays.com.au
■ SONO PORTSIDE. Japanese. Visit Sono Portside for Japanese dining at its best with waterside views of Brisbane River. Tranquil water fountains and bamboo accents will transport you to Japan, while the modern and contemporary cuisine will wow you with its rich, authentic flavours. Featuring a team of highly specialised Japanese chefs, you can be assured you’ll receive the highest quality of service and food at Sono Portside.
Portside Wharf, 39 Hercules Street, Hamilton. Lunch Wed–sun 12pm–2.30pm, dinner Tue– Thu 6pm–9.30pm, Fri–sat 6pm–10pm, Sun 6pm–9pm. 3268 6655. sonorestaurant.com.au
■ SUMMIT RESTAURANT. Modern Australian. For a uniquely Brisbane destination and one that is recognised as one of Australia’s most romantic, Summit Restaurant, Mt Coot-tha, is an exquisite dining experience. Executive chef Samuel Mccrystal and his team carefully craft seasonal menus to excite even the most discerning food critic. Dining at this iconic Brisbane treasure is a must for locals and visitors alike.
Open daily, 11.30am–late. 1012 Sir Samuel Griffith Drive, Mt Coot-tha. 3369 9922. brisbanelookout.com
■ THE BALFOUR KITCHEN. Modern Australian. Located in fashionable New Farm, The Balfour Kitchen is an intimate neighbourhood restaurant open for breakfast, lunch, high tea, and dinner. Guests are invited to dine inside or enjoy the alfresco experience of a classic Queenslander wrap-around verandah and intimate courtyard shaded by Frangipani trees. The Balfour Kitchen is a hidden gem delivering a unique dining experience, who recently received one Chef Hat in the 2017 Brisbane Times Good Food Guide.
37 Balfour Street, New Farm. Breakfast Mon–fri 6.30am–11.30am, Sat–sun 7.30am–2pm, lunch Mon–fri 12pm–2pm, dinner Mon–sat 5.30pm–8.30pm. 3358 8888. spicersbalfourhotel.com