Sydney Tower Dining
Boasting unsurpassed views 305 metres above Sydney, Sydney Tower is the ultimate culinary experience. It comprises two restaurants: 360 Bar and Dining, the fine dining restaurant and the family-friendly Sydney Tower Buffet.
360 BAR AND DINING
Lead by head chef Elton Inglis, 360 Bar and Dining offers a seasonal à la carte three-course menu available for both lunch and dinner. Elton believes the success of a dish lies in the quality of the produce and uses a range of Australian and seasonal ingredients, supporting local farmers. His carefully crafted menu matched with an award-winning wine list and unwavering service provides a sophisticated dining experience. Popular dishes on the current menu include crispy Borrowdale pork belly, the pan-fried Blue Eye cod and the melting chocolate sphere. Can’t decide what to order? Opt for the popular six-course tasting menu with matching wines to experience Elton’s speciality dishes. 360 Bar and Dining is now open seven days for lunch with two and three course specials starting from $55 per person.
SYDNEY TOWER BUFFET
Sydney Tower Buffet is the essential dining experience, with revolving 360-degree views from Sydney’s highest vantage point. The relaxed-style restaurant is perfect for family outings. While perusing over 50 dishes and a range of cuisines, guests can take in the captivating views of the city. The all-you-can-eat experience includes a selection of seafood, salad, cooked dishes and antipasto. The highlights include Korean dumplings, exotic sausages and American barbeque glazed pork belly. For those with a sweet tooth, the dessert bar will be a sure hit with lemon curd tart, panna cotta and ice cream. Kids eat free Monday to Tuesday throughout the year or Monday through Thursday during NSW school holiday period.
360 Bar and Dining.
Sydney Tower Buffet.