Ze­phyr Sun­day Brunch at Hy­att Re­gency Syd­ney

Where Sydney - - Dining News -

En­joy Sun­day Brunch above the streets of Syd­ney at Ze­phyr rooftop bar at Hy­att Re­gency Syd­ney. In­dulge in a care­fully cu­rated food and bev­er­age menu for $88 per per­son. On the menu you’ll find Farmer’s Gra­nola and yo­ghurt to start, fol­lowed by a selec­tion of arte­sian breads, chilled seafood, sashimi, cured meats and Aus­tralian cheeses as well as your choice of poached eggs or French toast be­fore in­dulging over some truly deca­dent desserts. To top it all off, your ex­pe­ri­ence also in­cludes a glass of Moët & Chan­don Rosé Im­périal.

Ev­ery Sun­day from 11.30am–2pm, level 12, 161 Sus­sex Street, Syd­ney. 8099 1234. zephyr­barsyd­ney.com

Photo: Wes­ley Nel.

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