Zephyr Sunday Brunch at Hyatt Regency Sydney
Enjoy Sunday Brunch above the streets of Sydney at Zephyr rooftop bar at Hyatt Regency Sydney. Indulge in a carefully curated food and beverage menu for $88 per person. On the menu you’ll find Farmer’s Granola and yoghurt to start, followed by a selection of artesian breads, chilled seafood, sashimi, cured meats and Australian cheeses as well as your choice of poached eggs or French toast before indulging over some truly decadent desserts. To top it all off, your experience also includes a glass of Moët & Chandon Rosé Impérial.
Every Sunday from 11.30am–2pm, level 12, 161 Sussex Street, Sydney. 8099 1234. zephyrbarsydney.com
Photo: Wesley Nel.