US Chef Matthew Kenney Launches Alibi
US chef and restaurateur Matthew Kenney has just launched his first Australian food concept Alibi at Ovolo Woolloomooloo. Renowned as a pioneer of plant-based cuisine, Alibi is a casual lounge-style restaurant and bar offering a plant-based dining menu with a focus on innovative, seasonal dishes. The venue also features a comprehensive cocktail menu and Australian-focused wine list that mixes smaller producers with the classics. The food menu will be overseen by Group Executive Chef, Kasper Christensen.
Alibi Bar, Ovolo Woolloomooloo, 6 Cowper Wharf Road Roadway, Woolloomooloo. alibibar.com.au
Kasper Christensen and Matthew Kenney.