THE ROCKS

Where Sydney - - Food -

THE AR­GYLE

Modern Aus­tralian With six unique spa­ces un­der the one roof, The Ar­gyle is per­fect for any oc­ca­sion. Whether it be cock­tails in the sleek and stylish Belvedere Bar, drinks in the re­laxed lounge or a pri­vate party in the in­ti­mate sur­rounds of the Reibey Room. You can even grab a de­li­cious lunch or din­ner at The Ar­gyle Kitchen. 18 Ar­gyle Street, The Rocks. Daily 11am–late. 9247 5500. thear­gyle­rocks.com

THE CUT BAR & GRILL

Steak­house Housed within a her­itage cel­lar in the heart of The Rocks, The Cut Bar & Grill was in­spired by New York’s su­per-chic steak res­tau­rants. The menu cel­e­brates the very finest cuts of prime Aus­tralian beef and sus­tain­able seafood and the dishes are cooked to per­fec­tion and matched with im­pec­ca­ble ser­vice and fine wines. 16 Ar­gyle Street, The Rocks. Mon–fri lunch 12pm–3pm and din­ner 5.30pm–10.30pm, Sat 5.30pm–11pm, Sun 5.30pm–10pm. 9259 5695. cut­barand­grill.com

EL CAMINO CANTINA

Tex-mex Lo­cated in the heart of The Rocks precinct, El Camino Cantina boasts two huge bars fea­tur­ing fully-re­stored 1957 Chevy trunks, com­pli­men­tary fresh salsa and chips and a large din­ing room, all with an ex­plo­sive Texmex meets rock ‘n’ roll vibe. Think mus­cle cars, mo­tor­bikes and neon signs with glim­mer­ing lights. It’s all about big, bold flavours as well as freshly blended mar­gar­i­tas. 18 Ar­gyle Street, The Rocks. Mon–thu 12pm–12am, Fri–sat 12pm–1am, Sun 12pm–10pm. 9259 5668. el­caminocantina.com.au

FISH AT THE ROCKS

Seafood This fam­ily-owned restau­rant fea­tures im­ages of the early-20th-cen­tury fish­ing boats on its walls, while the menu in­cludes ex­quis­ite of­fer­ings such as the chef’s sig­na­ture dish of whole baked baby bar­ra­mundi stuffed with prawns and vegeta­bles, as well as tra­di­tional seafood of­fer­ings of oys­ters, lob­ster, prawns and scal­lops plus the daily spe­cials board. 29 Kent Street, The Rocks. Lunch Mon–fri 12pm–2.15pm, din­ner daily 6pm–9.15pm. 9252 4614. fishatthe­rocks.com.au

MU­NICH BRAUHAUS

Bavar­ian Mu­nich Brauhaus is a tra­di­tional Bavar­ian bier­haus, where guests can dine, drink and party like Ok­to­ber­fest never ended. Lo­cated in Syd­ney’s his­toric Rocks dis­trict it is a bier lovers’ de­light. Try the venue’s very own sig­na­ture Mu­nich Lager, as well as a se­ries of ex­clu­sively im­ported Bavar­ian Biers, while the menu in­cludes crispy pork belly, pork knuckle, spicy squid and haus-made sausages. Cnr Ar­gyle and Play­fair Streets, The Rocks. Mon– Fri 11am–late, Sat–sun 9am–late. 9247 7785. mu­nich­brauhaus.com

PONY LOUNGE & DIN­ING

Modern Aus­tralian Pony’s open-plan kitchen fea­tures a wood-fired Ar­gen­tinian grill and the in­te­rior in­cludes her­itage brick walls, wo­ven art hang­ings and pen­dant lights hung from the orig­i­nal tim­ber ceil­ing. The out­door deck has a stylish bar and com­mu­nal din­ing ta­ble, per­fect for cock­tails, shar­ing small plates with friends, or a more in­ti­mate din­ner for two. The Rocks Cen­tre, cnr Ken­dall Lane and Ar­gyle Street, The Rocks. Daily lunch 12pm–3pm, din­ner from 5.30pm. 9252 7797. pony­din­ingth­e­rocks.com

SAKÉ RESTAU­RANT & BAR

Ja­panese Saké Restau­rant & Bar com­bines funky dé­cor and de­li­cious Ja­panese cui­sine to cre­ate a truly ex­cit­ing din­ing ex­pe­ri­ence. Top ex­ec­u­tive chefs de­liver an in­trigu­ing blend of new-style sushi and clas­sic dishes in a stun­ning con­tem­po­rary space. The bar serves 50 kinds of saké as well as a se­lec­tion of con­tem­po­rary cock­tails. 12 Ar­gyle Street, The Rocks. Lunch Mon–sun 12pm–3pm, din­ner Mon–thu 5.30pm–10.30pm, Fri–sat 5.30pm–11.30pm and Sun 5pm–10pm. 9259 5656. Also lo­cated at 33 Cross Street, Dou­ble Bay. Lunch Mon–sun 12pm–3pm, din­ner Sun–thu 5.30pm–10pm, Fri–sat 5.30pm–11pm. 8017 3104. sak­er­estau­rant.com.au

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