Woman’s Day (Australia)

Ask Sarah

- Email your kitchen questions to womansday@bauermedia.com.au Food Editor Sarah Murphy

Q What’s the best way to store a bunch of fresh basil without it turning black?

A Trim the ends of your basil, sit it in a small glass of water, then loosely cover with a plastic bag. You can leave your basil at room temperatur­e and top up the water when needed.

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