ACHIM PETERS

World of Knowledge (Australia) - - Experts In This Issue -

Ar­ti­fi­cial flavours are like com­puter viruses: false sig­nals from food can al­ter the en­ergy dis­tri­bu­tion net­works in our brains.

Neu­ro­sci­en­tist The brain spe­cial­ist is con­vinced that wrong sig­nals from our diet can trig­ger chronic ill­nesses, in­clud­ing Alzheimer’s, os­teo­poro­sis or even can­cer.

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