Uganda gets new yogurt line
KAMPALA, UGANDA – Vital Tomosi’s Dairy, officials have announced the commencement of production and the availability of their first product line– Milkman Yoghurt in various flavours.
This comes just five months after the official opening of the Located in the heart of Uganda’s dairy industry, Vital Tomosi’s Dairy was established to modernize and fortify the local dairy industry, with the aim of enriching lives and providing the highest quality of dairy products on the market. It houses advanced laboratories, modern storage facilities, waste management facilities and high-tech machinery with the capacity to process up to 50,000 liters of milk per day. Commenting about this new development, Noa Hameiri the Chief Marketing Officer thanked the general public for their patience over the past few months during which the dairy was preparing for production.
“We are proud to announce the availability of Milkman yoghurt in a number of supermarkets around Kampala,” she said, adding that they have embarked on a gradual process of establishing the product in all big and medium size chains and outlets in Kampala and Entebbe.
Speaking about the quality of the product, Hameiri said all the yoghurt is processed with natural ingredients and is tested in the factory lab before it is packaged.
“We have invested $13 million into this factory in order to ensure that we produce high quality products. We are using highly trained employees to operate the best machinery available and all of our products have been UNBS and Halal certified,” she added. Vital Tomosi’s Dairy has also announced an offer whereby whoever purchases one 500gram or two 170 gram packs of Milkman yoghurt will get a liter of Milkman premium long life milk – free of charge, until stocks last. This offer is only for the supermarkets where Milkman yoghurt is being sold.
Commenting about this new development, Noa Hameiri the Chief Marketing Officer thanked the general public for their patience over the past few months during which the dairy was preparing for production.