A FIVE SPICE FAVE

Bayview Post - - Food -

BANH MI BOYS “We’ve got turnip, cu­cum­ber and car­rots, but a bit too much car­rot,” says McEwan. Hui adds, “The crunch of the car­rot is nice and so is the sauce, but the five spice gets over­pow­ered by the char.” 2365 Yonge St., $4.25

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