Business Traveler (USA) - - TRIED AND TESTED -

Cui­sine from all over Asia and in­deed the world come to­gether to de­fine din­ing in Kuala Lumpur. So it’s only fit­ting that the Is­tana of­fers an abun­dance of food and bev­er­age out­lets that cover the culi­nary wa­ter­front, from Ur­ban which serves a cre­ative blend of Asian and in­ter­na­tional fare (but “not in fu­sion style,”we’re as­sured) to Tr­ishna’s au­then­tic north In­dian res­tau­rant. The break­fast buf­fet in Ta­man Sari is not to be missed, and high tea is served from 12:30 PM to 3:30 PM.

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