The difference is Gaggenau.
We have been continually refining our Combi-steam oven for more than 15 years. Braise, grill, regenerate with the option to easily adjust temperatures and humidity levels. Our innovative cleaning system tops of f this master y of invention. The per fect Combi-steam oven complement: our vacuuming drawer. Sous-vide cooking designed for an assor tment of preparations – seal fish, meats, vegetables and fruits, or intelligently marinate, and preser ve foods – even recork opened bottles of wine. The ultimate culinary combination of the Combi-steam oven and vacuuming drawer. What more could a true chef desire? For more information, please visit www.gaggenau.ca. or call 877.4 42.4 4 3 6.
Infuse your inner chef with the ultimate culinary combination.