THE SLIMMING EFFECT OF STABLE BLOOD SUGAR LEVELS
The link between sugar consumption and increased body fat has long been known. Too much sugar in the diet promotes more insulin, the fat storing hormone, and thus more body fat.
R e subjects lost 10% of their body weight and lost 3 times the weight of the control group, who were on a controlled diet, but without a mulberry supplement. In addition, the subjects also experienced healthier blood sugar levels a er using this mulberry supplement. ecently an Italian study of a sugar-blocking supplement showed impressive weight loss results. e supplement, called ZuccarinTM, produced on average 20 pounds of weight loss, in only 90 days.