How to throw the eas­i­est cock­tail party ever

ELLE (Canada) - - Radar -

Spend­ing the evening mix­ing ev­ery­one else’s drinks is silly. This year, let your guests do the work. Joe McCanta, brand am­bas­sador for Grey Goose, shows us how it’s done. The base Set up a ta­ble and put out bot­tles of vodka and rum or any other spirit

you have on hand. The sour Then come

the fresh lemons, limes and grape­fruit. The sweet Sim­ple syrup, maple sim­ple syrup or honey will

do just fine. The mixer Soda wa­ter is al­ways a clas­sic.

The rules Have guests choose one from each cat­e­gory—

like vodka for their spirit, honey for their sweet, grape­fruit

for their sour. The fun Put out a bunch of glasses and have ev­ery­one make their own cock­tails. Ev­ery­one starts talk­ing about what they’ve made and shar­ing their cre­ations... and you aren’t do­ing any of the work!

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