Spice-rubbed Pork Chops

StarMetro Vancouver - - LIFE -

You wouldn’t think that a recipe that re­quires just 10 min­utes of prep could yield such re­mark­able re­sults, but that’s the thing with pork chops: They’re fast and de­li­cious. This recipe pairs them with a brown sugar rub filled with the five-alarm fra­grance of chili pow­der, black pep­per, cumin and gar­lic, which caramelizes into the most de­lec­ta­ble crust. This recipe will wind up on your reg­u­lar ros­ter.


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