In­gre­di­ents

Metro Canada (Winnipeg) - - WEEKEND / LIFE -

• 1 leek, white part only, finely chopped • 1 car­rot, peeled and diced • 1/4 cup (57 g) but­ter • Salt and pep­per • 1/4 cup (35 g) flour • 2 cups (500 ml) chicken broth • 2 cups (500 ml) milk • 2 cups (330 g) pota­toes, peeled and diced • 2 sprigs fresh thyme • 3/4 lb (375 g) fresh crab meat OR 3 cans (120 g/4 oz each) crab meat, drained • 1 cup (135 g) corn ker­nels • 1/4 cup (60 ml) 35% cream • 4 slices ba­con, cut cross­wise into small pieces • 4 small round loaves sour­dough

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