In­gre­di­ents

Metro Canada (Winnipeg) - - WEEKEND / LIFE -

• 8 ounces cream cheese, room tem­per­a­ture • 3 ta­ble­spoons milk • 1/2 cup sour cream • 3 ta­ble­spoons olive oil • 1 large yel­low onion, thinly sliced • 2 cups finely grated red cab­bage • 3 ta­ble­spoons finely chopped fresh chives • 3 ta­ble­spoons black­berry jam • 2 ta­ble­spoons red wine vine­gar • Kosher salt and ground black pep­per • Splash of hot sauce • 16 ounces well- drained crab meat, prefer­ably Dun­geness • 1/2 cup teriyaki sauce • 6 ounces smoked mussels, lightly chopped

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