The 100-mile diet so 2013?

NOW Magazine - - LETTERS TO THE EDITOR -

Is that ji­cama from Mex­ico and cit­rus from the U.S. on your Best New Veg cover? (NOW, Au­gust 16-22)

At this time of year, lo­cal pro­duce makes veg­e­tar­ian meals a dream. If we’re show­cas­ing the de­li­cious­ness of veg­gies, why not also cel­e­brate the sea­sonal? That’s where the flavour is at, or was the 100-mile diet so 2013?

An­drea Aster

Toronto

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