Wine sug­ges­tions:

Ottawa Business Journal - Ottawa at Home - - FOOD EATING IN -

Aroma Meze’s ex­ec­u­tive chef Michael Tat­sis rec­om­mends a 2008 Moschofilero Man­tinia, a fresh white with in­tense flavour and a long, aro­matic af­ter­taste. A suit­able red would be a 2005 Ne­mea Boutari, with its rich vel­vety taste and good struc­ture.

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