A stone’s throw away sits Stoneface Dolly’s, named after the legendary poker face of the original owner’s mother. Described as serving homestyle gourmet food with an international twist, Dolly’s is known and loved for its daily brunch. Borrowing the best of many cultures, the dinner menu features Asian, Italian and South African dishes with a variety of meats and fish, alongside tasty vegetarian offerings. For a sweet finish, the bourbon pecan and peanut butter chocolate mousse pies are both fantastic. Before heading back into winter’s chill, try the blueberry tea with Amaretto and Grand Marnier, or Dolly’s favourite specialty coffee featuring Sambuca, Frangelico and Baileys Irish Cream liqueur.