BRUNCH TREATS FOR DAD
He may even want to add basil chicken to his repertoire
As the saying goes, the way to a man’s heart is through his stomach. This Father’s Day, charm the dads in your life with a tasty homemade brunch.
“Pizzaiola” roughly translates to “pizza style.” Our Baked Eggs Pizzaiola lives up to its name — the eggs are baked in a creamy, cheesy tomato sauce, topped with gooey Havarti.
If your dad has a sweet tooth, try making our Yogurt Waffles. Plain yogurt acts as a stand-in for the more traditional buttermilk, giving the waffles just a bit of tang. Serve with fresh fruit and maple syrup.
For some dads, it’s never too early to fire up the barbecue. Our Basil Chicken with Peach and Apple Salsa is a summery dish that he’ll want to add to his repertoire.
Calgary-based ATCO Blue Flame Kitchen has been providing advice on food, cooking, recipes and other household topics for more than 80 years. Their cookbooks include Everyday Delicious and From the Grill.