Richmond Hill Post - - Life -

Up­scale, Euro­pean pizzeria ristorante, fea­tur­ing hand-crafted ar­ti­sanal piz­zas and re­gional Cen­tral-Ital­ian cui­sine. Gen­er­a­tional recipes pre­sented with a fresh in­ter­pre­ta­tion are re­flec­tive of the unique flavours of the agri­cul­tur­ally-rich Abruzzo re­gion, home of Pasta DeCecco, qual­ity DOCG Ex­tra Vir­gin Olive Oils, wines and some of the best cheeses pro­duced in Italy. Lo­cally har­vested farm-fresh in­gre­di­ents are mar­ried to the best of Italy’s food of­fer­ings to cre­ate me­morable meals for you and your fam­ily to en­joy here or at your own table. Reser­va­tions rec­om­mended. Closed Mon­days. For any cel­e­bra­tion, let us cater to you in restau­rant or to your lo­ca­tion. Now book­ing for Christ­mas and hol­i­day par­ties - call to book to­day!

Owner, Elisa Valen­tini

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