EAT HERE FIRST

10 hot restos we can’t stop talk­ing about

Richmond Hill Post - - Food -

AMA MAYRIK KOST

COPETIN

We fancy the cantina snacks at Claudio Aprile’s new­est spot.

ANNE BOLEYN

Top-notch English fare can be found at this chill lo­cale by the Parts & Labour team.

PABLO

We can’t help but lust af­ter this Ja­panese shop’s adorable wee cheese tarts.

PLANTA BURGER

Health­ful com­fort food? Into it. Af­ter all, it’s not al­ways about the meat.

PATOIS

Craig Wong keeps dish­ing out de­li­cious­ness, and we are all aboard.

DRAKE COM­MIS­SARY

Umm … read all about the in­cred­i­ble Alex Feswick and the Din­ner Party this issue.

LA PALMA

Hey, if Mar­garet At­wood is a fan, what more can be said? Swoon.

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