Busi­nesses hon­oured by Coat­i­cook SADC

Stanstead Journal - - NEWS -

In­May, the Estrie SADC hon­oured sev­eral lo­cal busi­nesses for their con­tri­bu­tion to sus­tain­able de­vel­op­ment at the Pav­il­lon des arts et de la cul­ture de Coat­i­cook. Six en­ter­prises were rec­og­nized for their re­cent ef­forts to­wards sus­tain­able de­vel­op­ment, in­clud­ing Cald­well Bio fer­men­ta­tion Canada of Ste-Ed­widge and the Verger le Gros Pierre of Comp­ton. Seen in the photo taken at last month’s event are (l. to r.) Gae­tan Gil­bert and Diane Goyette of Verger le Gros Pierre, Gary Cald­well of Cald­well Bio fer­men­ta­tion Canada, Joanne Beaudin and Gae­tan Labelle, di­rec­tor and pres­i­dent of the Coat­i­cook SADC.

photo cour­tesy

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