French fries’ best friend for 100 years

Stanstead Journal - - NEWS -

Hell­mann’s is cel­e­brat­ing 100 years* of help­ing fam­i­lies Bring Out the Best. (NC)—This year, Hell­mann’s May­on­naise is mark­ing100 years of bring­ing Cana­dian fam­i­lies for din­ner – as a condi­ment, an in­gre­di­ent, and part of the ex­pe­ri­ence. To cel­e­brate, here’s an easy and de­li­cious dish to spice up your may­on­naise and bring flavour to any meal – plus the baked sweet potato fries make for a healthy al­ter­na­tive. With only three in­gre­di­ents, this recipe will sat­isfy even the pick­i­est eater and leave you with more pre­cious time:

Sweet Potato Fries with BBQ May­on­naise Serves: 8 Prep Time: 15 min Cook Time: 35 min


into 2-inch-long thin wedges



sheets with alu­minum foil, then spray with


pota­toes on pre­pared sheets. bake an ad­di­tional 15 min­utes or pota­toes are un­til golden and crisp. with bar­be­cue sauce in small bowl. Serve with fries.

Did you know? Our bod­ies do not pro­duce veg­etable­based omega-3, there­fore we have to in­clude it daily through foods like canola and flaxseed oil, or prod­ucts made of th­ese such as may­on­naise. Fat helps our bod­ies to ab­sorb a range of vi­ta­mins such as vi­ta­mins A, D, E and K. Visit Face­­mannsCanada for more de­li­cious recipe ideas.­

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