«Christ­mas Tea» 2015 – 37th Edi­tion

Stanstead Journal - - FRONT PAGE -

«Christ­mas Tea» has be­come a gen­uine tra­di­tion trea­sured by ev­ery­one. Ev­ery year the halls of Arthur-Os­more-Nor­ton’s cas­tle are over­flow­ing with en­thralled res­i­dents from Coat­i­cook and else­where, want­ing to live a mag­i­cal am­biance. The guests are plunged into the Christ­mas spirit kin­dled by the beau­ti­ful Christ­mas dec­o­ra­tions in­side and out­side of the cas­tle, and by a hearty wel­come that is al­ways ap­pre­ci­ated. The evening high­light is a sump­tu­ous buf­fet, which is served on two floors ac­com­pa­nied by mu­sic and end­ing with many door prizes. It is an out­stand­ing and un­for­get­table cel­e­bra­tion.

As Hon­orary Pres­i­dent, Mr. Alain Ouzil­leau, pres­i­dent of Goupe Cabico and pres­i­dent of the Fon­da­tion les Amis du Musée Beaulne, was cho­sen. The mem­bers of the ad­min­is­tra­tive com­mit­tee and the per­son­nel are proud to hon­our them re­gard­ing their im­pli­ca­tion in the com­mu­nity and their sup­port to­wards the Mu­seum.

Dur­ing the evening ac­tiv­i­ties, the win­ning tick­ets for the “Sump­tu­ous dreamy sup­per” will be drawn. This is an­other im­por­tant fundrais­ing event. Chef Do­minic Trem­blay, from Café Mas­saw­ippi, will once more be the host of this din­ner party.

For an un­for­get­table evening, alone, as a couple, with fam­ily or friends, pur­chase your tick­ets as soon as pos­si­ble be­cause places are lim­ited. The doors will open at 4:30 p.m.

For more in­for­ma­tion call 819-849-6560

Photo Ar­chives

The beau­ti­ful Beaulne Mu­seum, of Coat­i­cook, will soon be host­ing its 37th an­nual Christ­mas Tea.

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