Cook­ing demon­stra­tion part of fes­ti­val

The Guardian (Charlottetown) - - FOOD/COMMUNITY -

Chef Kyle Pan­ton pre­pares to do a live mus­sel cook­ing pre­sen­ta­tion as part of the Mussels and Mariners Fes­ti­val in Montague on Satur­day. The fes­ti­val marked the end of a sev­eral-months long se­ries of events in the area. The project saw 100 days of events in cel­e­bra­tion of the Town of Montague’s 100th birth­day.

KATIE SMITH/THE GUARDIAN

Newspapers in English

Newspapers from Canada

© PressReader. All rights reserved.