Celebrate seafood in Comox Valley
Something to pencil in — the 12th annual B.C. Seafood Festival takes place June 8 to 17 in Comox Valley.
Highlights include cooking demonstrations, seafood tasting stations, beer, wine and spirits, entertainment, an oyster bar, seafood brunch, a Kids Zone, food-related tours, and a whole lot of chefs (local and international) cooking.
I noted one of the international chefs is Abby Ferrer, from Star Noodle in Maui, which I hunted down in an industrial neighbourhood in Lahaina. Other guest chefs are from Singapore, China and New York.
For more information and tickets, go to bcseafoodfestival.com.