BI­SON, BA­CON AND MORE

Thornhill Post - - Food -

“The meat qual­ity is very good. Bi­son is a great meat for a burger. It’s very healthy, or­ganic and low in fat. The ba­con is well cooked. The com­po­si­tion is re­ally good, but I would put the onion rings on the side.” 3391 Yonge St., $17.95

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