BE­CAUSE YOU CAN’T EVEN BUY THIS BREAD (YET)

EMMER & ASH

Toronto Life - - Food & Drink -

One of the best loaves in the en­tire city comes from a bak­ery that doesn’t even for­mally ex­ist yet. For the past year, Philip Had­dad has been test­ing bread recipes at the site of his forth­com­ing Emmer & Ash, and putting the ex­tra loaves up for grabs. The re­sult­ing stam­pede is a lo­cal foodie Hunger Games, with the likes of Cory Vi­tiello clam­our­ing for a loaf— and a vic­to­ri­ous Matt Gal­loway post­ing a photo of his. The only way to get one is to fol­low @har­bor­dst.bread on In­sta­gram and high­tail it to Har­bord and Bor­den when he posts a shot of what­ever as­tound­ingly pho­to­genic loaf he’s test­ing. (Or wait for the place to open next year.) 161 Har­bord St.

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