Eat the City
We’ve got your A to Z guide to the best dishes, restaurants, chefs and hidden gems right here.
is for experimental, the key word for David Wolowidnyk’s cocktail lab at the new Botanist in the Fairmont Pacific Rim. Island gin, sea buckthorn, blue algae, driftwood —holy heck, the master is back in a big way. botanistrest aurant.com