Village Post - - Food | Restaurant Reviews -

OWN­ERS: Chef Roberto Marotta and Jac­que­line Ni­cosia

SCENE: Lo­cals and a glut of down­town pro­fes­sion­als

SOUND: A mix of jazz and soul

REC­OM­MENDED DISHES: Reg­u­lars are dig­ging into the cous­cous and fresh fish fea­tures

DRINKS: Order up wines from Si­cily or a Si­cil­ian spritz tip­ple

PRICE: $80 for two

OPEN: Mon. to Fri. 11:30 a.m. to 3 p.m.; Sun. to Thurs. 5 p.m. to 11 p.m.; Fri. to Sat. 5 p.m. to 12 a.m.

RESERVATIONS: Phone, email or via OpenTable

243 King St. E. 647-347-8930 ar­dorestau­

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