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The name­sake made-from­scratch de­lights at Mother’s

Dumplings come boiled, steamed or pan fried, and stuffed with your choice of pork, tofu and melon, among other op­tions. If you still have room, don’t hold back from dig­ging into a plate of the spicy Mapo tofu or crunchy Gen­eral Tso’s chicken. 421 Spad­ina Ave., moth­ers­

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