Take it Outside
Aug 20 Meals just don’t get more memorable than the Araxi Longtable Dinner (page 92), where diners sit elbow-to-elbow with 150 other guests. With spectacular Mount Currie as backdrop and Araxi’s famed James Walt as chef, this four-course dinner enjoyed alfresco has all the elements of a night to remember. It takes place at Pemberton’s North Arm Farm, chosen not just for the stunning scenery, but also because it’s where many ingredients in the family-style dishes were grown. Now that’s a fresh farmto-table fête.